PAYOYO. 1/2 Queso semicurado de cabra. 1kg

PAYOYO. 1/2 Queso semicurado de cabra. 1kg

  • €24,78
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1/2 semi-cured goat cheese

Enzymatic coagulation whole milk cheese, very light in color due to its natural rind, very creamy, with a nutty flavor, with a minimum maturity of 35 days and slightly acidic and tasty.

1/2 Cheese - 1 kg


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