LA VASCO NAVARRA Idiazabal Queso de oveja 250g
Tax included.
The Idiazabal La Vasco Navarra Sheep Cheese is a DOP product made with raw sheep's milk, matured following traditional methods that preserve its intense and slightly smoky flavor. Presented in a 250 g wedge, it is ideal to enjoy alone, on cheese boards, or as an ingredient in gourmet recipes.
Its rind is inedible, ensuring an optimal maturation that provides unique aromas and textures.
✅ DOP Idiazábal cheese
âś… Made with raw sheep's milk
âś… Traditional maturation for intense flavor and firm texture
Ingredients:
Raw sheep's milk, salt, rennet, lactic ferments and preservatives: E-252 and E-1105 (lysozyme from egg). Inedible rind
Nutritional information:
Average nutritional values per 100 ml/g.Â
| Energy value (Kj):Â 1806.0 Kj |
| Energy value (Kcal):Â 436.0 Kcal |
| Fats:Â 38.3 g |
| Saturated fats:Â 27.2 g |
| Carbohydrates:Â 0.3 g |
| Sugars:Â 0.0 g |
| Proteins:Â 22.6 g |
| Salt:Â 1.5 g |
