GARCÍA BAQUERO Reserva 12 Queso añejo mezcla 3kg
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The GARCÍA BAQUERO Reserva 12 is a high-quality aged mixed cheese, matured for 12 months, made with a careful blend of pasteurized sheep, goat, and cow milk.
Its long curing gives it a firm texture, an intense and balanced flavor, and a deep aroma, making it an ideal choice both for gourmet platters and professional use in hospitality.
Whole piece of approximately 3 kg weight, perfect for catering, specialty shops, or custom slicing.
✅ Minimum curing of 12 months
✅ Balanced blend of sheep, goat, and cow
✅ Deep and intense flavor
✅ Professional format approx. 3 kg
Ingredients and allergens:
Made with MILK pasteurized from sheep (min 33%), goat (min 33%), and cow (min 19%), lactic ferments (MILK), salt, and rennet.