LA VASCO NAVARRA Idiazabal Queso de oveja 250g
Tax included.
The Idiazabal La Vasco Navarra Sheep Cheese is a DOP product made with raw sheep's milk, matured following traditional methods that preserve its intense and slightly smoky flavor. Presented in a 250 g wedge, it is ideal to enjoy alone, on cheese boards, or as an ingredient in gourmet recipes.
Its rind is inedible, ensuring an optimal maturation that provides unique aromas and textures.
✅ DOP Idiazábal cheese
✅ Made with raw sheep's milk
✅ Traditional maturation for intense flavor and firm texture
Ingredients:
Raw sheep's milk, salt, rennet, lactic ferments and preservatives: E-252 and E-1105 (lysozyme from egg). Inedible rind
Nutritional information:
Average nutritional values per 100 ml/g.
| Energy value (Kj): 1806.0 Kj |
| Energy value (Kcal): 436.0 Kcal |
| Fats: 38.3 g |
| Saturated fats: 27.2 g |
| Carbohydrates: 0.3 g |
| Sugars: 0.0 g |
| Proteins: 22.6 g |
| Salt: 1.5 g |
