AVECREM Caldo de pescado sin gluten 1Kg
This new Avecrem is made with white fish and shellfish and contains extra virgin olive oil. It is also low in fat and does not contain hydrogenated fats.
Salt, maltodextrin, corn starch, flavor enhancers (monosodium glutamate, sodium inosinate), fish 6%, aromas (with fish), defatted soy flour, olive oil 1%, onion, tomato, spices.
|Nutritional information||100 grams|
|Kilocalorie (International Table)||3 kcal|
|Fat, total||0 g|
|Fatty acids, fully saturated||0 g|
|Available carbohydrates||0.4 g|
|Sugars, total, unknown expression||0 g|
|Fiber, total dietary determined gravimetrically by the AOAC total dietary fiber method||0 g|
|Protein, total method of determination unknown or variable||0.2 g|
|salt equivalent||1.2 g|