CARMENCITA 12 x Flan clásico 20 raciones

12 x CARMENCITA Classic Flan 20 servings.

Classic flan.

Ingredients
Corn starch, thickener (E-407), flavor and coloring (E-160a(ii) and E-101i)

Does not contain gluten. No added sugar. Low in fat.

Instructions for use to prepare 5 flans (1 sachet)

1. Put 500 ml of milk in a saucepan. Add 1 sachet of flan (5 g), 3-4 tablespoons of sugar (60 g) and dissolve completely.
2. Heat over medium heat, stirring continuously until it starts to boil.
3. Pour into containers and let cool for 1 to 3 hours in the refrigerator.

You can prepare the liquid caramel for the bottom of the container yourself:

1. In a saucepan, put 2 tablespoons of sugar (40 g), 2 tablespoons of water (20 g) and a splash of lemon juice.
2. Heat over medium heat until you get a light caramel tone. Instead of sugar, you can use 5 g of Carmencita granulated saccharin to make the flan. Add it at the end of cooking and stir well. Then, pour the mixture into the containers.