5 Jotas Jamón de bellota ibérica (100% raza ibérica)

The 5 Jotas (5J) 100% Iberian Bellota Ham is one of the great treasures of Spanish cuisine. Made from 100% Iberian-breed pigs fed on acorns during the montanera season, it stands out for its rich flavor, aroma, and extraordinary texture.

Rooted in the ham-making tradition of Jabugo, in Huelva, this ham embodies the excellence of authentic acorn-fed Iberian ham. Its marbled fat lends exceptional juiciness, while the curing process develops a wide range of aromatic notes and an intense, elegant, lingering flavor.

Presented as a whole leg weighing approximately 6 to 7 kg, it is perfect for those who enjoy the ritual of carving ham by hand and want to savor one of the most prestigious products in Spanish cuisine.

✅ 100% acorn-fed Iberian: made exclusively from purebred Iberian pigs fed on acorns during the montanera season.

✅ The prestige and tradition of 5 Jotas: an iconic brand from Jabugo, internationally renowned for its expertise in making high-quality Iberian hams.

✅ Exceptional flavor and texture: its marbled fat and curing process create a delicate texture and a complex, intense flavor full of nuance.

✅ Whole leg weighing 6 to 7 kg: ideal for enjoying the traditional hand-carving experience and preparing freshly cut slices, while better preserving its qualities between tastings.