ROYAL Levadura de panadería 27,5g
Tax included.
How to use:
1- Mix directly with the flour.
2- Add the liquid ingredients at a warm temperature.
3- Let the dough ferment in a warm place without drafts.
1- Mix directly with the flour.
2- Add the liquid ingredients at a warm temperature.
3- Let the dough ferment in a warm place without drafts.
Ingredients:
Dehydrated yeast (Saccharomyces cerevisiae), emulsifier (E491). Packaging in protective atmosphere.
Dehydrated yeast (Saccharomyces cerevisiae), emulsifier (E491). Packaging in protective atmosphere.
Nutritional information:
Average nutritional values per 100 ml/g. :
Energy value (Kj): 1785.0 Kj |
Energy value (Kcal): 425.0 Kcal |
Fats: 6.0 g |
Saturated fats: 5.4 g |
Carbohydrates: 40.0 g |
Sugars: 0.1 g |
Proteins: 45.0 g |
Shall: 0.13 g |