CARMENCITA Ñoras enteras 88g
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The Whole Carmencita Ñoras 88 g are a traditional ingredient in Mediterranean cuisine, especially used in Spanish recipes such as rice dishes, paellas, stews, and sauces. These small varieties of dried pepper add color, aroma, and a sweet, deep flavor to many dishes.
Before use, the ñoras are usually soaked in hot water to extract their pulp, which is incorporated into sofritos and traditional preparations.
✅ Adds natural color and flavor to dishes
✅ Traditional ingredient in Spanish cuisine
✅ Ideal for sofritos, rice dishes, and sauces
✅ Natural and versatile product
