ORTIZ Verdel frito en escabeche. Lata de 2.6kg 11-15 piezas 2.6kg

The Ortiz Fried Mackerel in Escabeche 2.6 kg is a professional format ideal for the hospitality industry, made with mackerel (Scomber scombrus) caught in season (February–April), when it reaches its best quality. Rich in Omega 3, this blue fish undergoes an exclusive frying before being packed in the traditional Conservas Ortiz escabeche.

The result is a product with intense flavor, juicy texture, and authentic character, presented in whole pieces (11–15 units).

✅ Rich in Omega 3
✅ Traditional recipe with exclusive process
✅ Intense and balanced flavor
✅ Professional format with high yield

Ingredients
Mackerel (Scomber scombrus), wine vinegar, olive oil, and salt.

Once opened, to maintain all its flavor for up to 5 days, we recommend storing the mackerel in the refrigerator, preferably covered and fully submerged in its escabeche.